Tsanangudzo | L-Malic acid inenge isina kunhuhwirira (dzimwe nguva kunhuhwirira, acrid kunhuhwirira) ine tart, acidic kuravira.Hazvina pungent.Inogona kugadzirirwa ne hydration ye maleic acid;nekuviriswa kubva kushuga. |
Chemical Properties | L-Malic asidhi inenge isinganhuhwi (dzimwe nguva kufenda, kunhuhwirira).Mushonga uyu une tart, acidic, nonpungent kuravira. |
Chemical Properties | mhinduro yakajeka isina ruvara |
Chiitiko | Inowanikwa mumaple sap, apuro, melon, papaya, doro, waini yemazambiringa, cocoa, sake, kiwifruit uye chicory mudzi. |
Uses | L-Malic acid inoshandiswa sechikafu chekuwedzera, Selective α-amino inodzivirira reagent yeamino acid derivatives.Yakasiyana-siyana synthon yekugadzirira kwechiral compounds kusanganisira κ-opioid receptor agonists, 1α, 25-dihydroxyvitamin D3 analogue, uye phoslactomycin B. |
Uses | Iyo inowanzoitika isomeri ndiyo L-fomu yakawanikwa mumaapuro nemimwe michero yakawanda nemiti.Kusarudza α-amino inodzivirira reagent yeamino acid derivatives.Yakasiyana-siyana synthon yekugadzirira kwechiral compounds kusanganisira κ-opioid rece |
Uses | Pakati pemakemikari synthesis.Chelating uye buffering agent.Flavoring agent, flavour enhancer uye acidulant muzvokudya. |
Tsanangudzo | ChEBI: An optically inoshanda fomu ye malic acid ine (S) -kugadzirisa. |
Kugadzirira | L-Malic acid inogona kugadzirirwa ne hydration ye maleic acid;nekuvirisa kubva mushuga. |
General Description | L-Malic acid is organic acid inowanikwa muwaini.Inoita basa rakakosha muwaini microbiological kugadzikana. |
Biochem/physiol Zviito | L-Malic acid chikamu chesero metabolism.Kushandiswa kwayo kunozivikanwa mumishonga.Inobatsira mukurapa kwehepatic malfunctioning, inoshanda kurwisa hyper-ammonemia.Inoshandiswa sechikamu cheamino acid infusion.L-Malic acid inoshandawo se nanomedicine mukurapa kwehuropi neurological kusagadzikana.A TCA (Krebs cycle) yepakati uye shamwari mune malic acid aspartate shuttle. |
Kuchenesa Nzira | Crystallize S-malic acid (marasha) kubva ethyl acetate/pet ether (b 55-56o), kuchengetedza tembiricha iri pasi pe65o.Kana kuti kuinyungudutsa nekudzoreredza muzvikamu gumi neshanu zveanhydrous diethyl ether, decant, concentrate to one-third volume and crystallise it at 0o, kasingaperi kusvika kunogara kunyungudika.[Beilstein 3 IV 1123.] |